The Houlihan’s family is full of unique individuals and opportunities. So whether you’re looking for an hourly-paid position, Managerial role or something more behind the scenes, take a look at what’s waiting for you.
We’re always looking to welcome great hourly crewmembers to the Houlihan’s family. Whether you’re a Server, Bartender, Food Runner, Busser, Host, Line Cook or Dishwasher, we can’t wait for you to join us. It’s fastpaced, ever-changing (we promise you won’t get bored) and a whole lot of fun. Your coworkers will likely become some of your best friends – your guests may, too – and you’ll make some cash while you’re at it. Houlihan’s values its crewmembers in a big way because they’re what makes our restaurant come to life. Check out our open Crewmember positions.
Our Managers are all uniquely individual but they certainly have a few things in common: they have an entrepreneurial spirit, and they’re focused on ‘their people’ + their guests. We’re on the hunt for Managers that can help us deliver an experience that’s always better than expected – never stopping at ‘good enough’ – and professionals who help us extend hospitality that goes beyond what’s typical. If you’re interested in joining the family, leading a team that prides itself on true scratch cooking, check out our open Manager positions.
Based in Kansas City, the support center’s role is pretty literal to its name – we’re here to support all our teams at all of our restaurant locations nationwide. We’re all here to make Houlihans a great place for our workplace family, as well as our guests. From Marketing, Training and Operations to Culinary, IT, Accounting and more, view our open Support Center positions.
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